Hors D'oeuvres

Hot and Cold Artisan Appetizers

Like the overture to a symphony, our appetizers mark the prelude to a wonderful night ahead. After all, what pairs better with a classic cocktail than an hors d'oeuvre to amuse your bouche. From fresh seafood to creative canapés and creamy dips, Denise et Jean-Louis Catering has a finger food for every taste.

• Cold Hors d'Oeuvres
• Hot Hors d'Oeuvres

Hot Hors d'oeuvres

$25.00 per dozen

• Spanakopita
• Artichoke & Smoked Gouda Toasts
• Escargots Garlic in Puff Pastry
• Tomato Goat Cheese & Basil Bruschetta
• Vegetable Tempura
• Bite-sized Quiche
• Mussels Provençal
• Panko Eggplant Crisps with Tomato & Mozzarella
• Grilled Apple & Jalapeño Quesadilla
• Sweet Potato & Rosemary Perogys
• Indian Spiced Perogys with Tamarind Sauce
• Almond Stuffed Medjool Dates Wrapped in Bacon
• Pork & Black Bean Potstickers with Chili Dipping Sauce
• Grilled Cheese Triangles & Bacon Jam

$27.00 per dozen

• French Green Bean Prosciutto Rolls
• Pickerel Fingers with Harissa Rouille
• Teriyaki Pork Skewers
• Smoked Salmon & Dill Pierogies
• Date & Goat Cheese Filos
• Asian Shrimp Cakes with Coconut Mayo
• 3-Mushroom & Gorgonzola Crostini
• Madras Curry Chicken Satay with Peanut Sauce
• Thai Red Curry Chicken Satay with Sweet Chili Garlic Sauce
• Green Bean Calabrese Rolls

$29.00 per dozen

• Chipotle Lamb & Quinoa Bites with Mint Yoghurt Dip
• Turkey Sliders with Sweet Pickled Onions & Avocado Mayo
• Beef Tenderloin on Sourdough with Caramelized Onions
• Panko Prawns with Sweet Chili Cream
• Ginger-Soy Glazed Shrimp
• Red Curry & Lemongrass Prawns
• Prosciutto- & Filo-Wrapped Prawns
• Beef Tenderloin Crouton with Artichoke Puree, Arugula & Parmesan

$35.00 per dozen

• Teriyaki Beef Tenderloin Skewers
• Seared Scallops in Ginger Beurre Blanc
• Mini Bison Burgers with Tobacco Onions

MARKET PRICE

Dungeness Crab Cakes with Lemon Garlic Aioli

Cold Hors d'oeuvres

$25.00 per dozen

• Chicken Liver Pâté Mousse on Baguette Croutons
• Smoked Chicken & Mango Canapés with Black Pepper Mayo
• Roasted Red Pepper & Hemp Hummus on Cucumber Rounds
• Roasted Garlic & White Bean Hummus on Sweet Potato Rounds
• Yukon Gold Potato Pancake with Shredded Beet Cream
• Prosciutto e Melone
• Fresh Ricotta, Pesto and Edamame Toasts
• Spicy Carrot Hummus on Cucumber

$27.00 per dozen

• Lemon Pork Tenderloin with Minaki Apple Butter on Rosti Potato
• Parmesan & Goat Cheese Crisps
• Pear Blue Cheese Endive Spears
• Shiitake Mushroom & Scallop Omelette

$29.00 per dozen

• Buckwheat Blinis with Steelhead Trout & Maple Crème Frai che
• California Sushi
• Shrimp Cocktail with Pili Pili Dipping Sauce
• Sliced Duck with Black Mission Fig & Goji Berry Jam
•  Naked Salad Rolls

$35.00 per dozen

• Thai Curry Lamb on Sweet Potato Pancake
• Peking Duck Salad Roll
• Grilled Scallop with Fresh Fruit Salsa

MARKET PRICE

Lobster Salad Canapés